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Lemon grass
Herb (fresh or dried stalks or ground) Description: Long, thin, gray-green leaves. Lemon flavour and fragrance, very fibrous. Uses: Fish, chicken, shellfish, soups; Thai and Indonesian recipes
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Food (other)
- Category: Herbs & spices
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