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levadura
Organismo microscópico, unicelular, que convierte el almidón y el azúcar en alcohol y dióxido de carbono, por lo que hace que la masa suba.
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- Loại từ: noun
- Từ đồng nghĩa:
- Blossary:
- Ngành nghề/Lĩnh vực: Food (other)
- Category: Pizza
- Company:
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Food (other); Pizza
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