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сірке қышқылы
Formed when common airborne bacteria interact with the alcohol present in fermented solutions such as WINE, BEER or CIDER. Acetic acid is the constituent that makes vinegar sour.
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- Loại từ: noun
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- Category: Misc restaurant
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емен түйіршігі
Food (other); Misc restaurant
Fruit of the oak tree. Some varieties are edible and, like chestnuts, may be eaten raw, roasted or baked.
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