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organoléptico
Relating to the senses (taste, color, odor, feel). Traditional USDA meat and poultry inspection techniques are considered organoleptic because inspectors perform a variety of such procedures - involving visually examining, feeling, and smelling animal parts - to detect signs of disease or contamination. These inspection techniques are not adequate to detect food borne pathogens that are of growing concern.
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Cải thiện
- Loại từ: noun
- Từ đồng nghĩa:
- Blossary:
- Ngành nghề/Lĩnh vực: Agriculture
- Category: Agricultural programs & laws
- Company: USDA
- Sản phẩm:
- Viết tắt-Từ viết tắt:
Ngôn ngữ khác:
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