jaja

jaja

Add richness; allow fats and water to combine better; slow down melting.

0 0

Cải thiện

Thêm hình ảnh

Loại từ: noun
Từ đồng nghĩa:
Blossary:
Ngành nghề/Lĩnh vực: Dairy products
Category: Ice cream
Company:
Sản phẩm:
Viết tắt-Từ viết tắt:

Thêm vào Bảng chú giải thuật ngữ của tôi

Ngôn ngữ khác:

Thuật ngữ liên quan

podmetanje jaja

Zoology; Animal verbs

Praksa stavljanja jaja u gnijezdo koje je napravila druga ptica.

kornjačina jaja

Food (other); Eggs

Čudnovato jaje s ove liste, ovo jaje reptila ima blagi, bogati okus. Njegova mekana ljuska je meke boje ili pjegava. Kornjače legu svoja jaj u pijesku na plaži, a ptice i ostali ...

vegetarijanska jaja

Food (other); Eggs

Ova jaja daju garanciju da su kokoši isključivo hranjene vegetarijanskom prehranom - bez mesnih ili ribljih nusproizvoda. Kokoši se drže u kavezima te zbog toga ne mogu kljucati ...

rezač za jaja

Kitchen & dining; Cooking tools

Pomagalo za rezanje tvrdo kuhanih jaja koje se sastoji od nekoliko metalnih žica u pomičnom okviru pričvrćenom za izdubljeni podložak u kojeg se umeće jaje.

mlijeko

Dairy products; Ice cream

Skim, 1%, 2%, whole, and soy milks each achieve a different consistency of ice cream; lighter and often with a more watery taste than cream produces.

sladoled

Dairy products; Ice cream

A popular dessert made with cream, sugar, and various flavorings that are blended jointly and frozen. Flavorings might include vanilla, chocolate, and various fruit extracts and ...

smrznuti jogurt

Dairy products; Ice cream

Made from low-fat or fat-free yogurt, gelatin, corn syrup, and flavorings that are processed in an ice cream machine to soft-serve or hard consistencies.

vitamini

Dairy products; Ice cream

Vitamins are organic compounds that are nutritionally necessary in small amounts to control metabolic processes and cannot be synthesized by the body. Vitamins are typically ...

trajnost

Dairy products; Ice cream

The degree to which a study or study instrument measures what it is intended to measure. Normally refers to correctness or truthfulness in regard to a study's conclusion.