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точка на рентабилност
1. The lowest of sales that a restaurant must achieve in order to cover all costs. 2. The amount that is left would be considered the profit.
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Cải thiện
- Loại từ: noun
- Từ đồng nghĩa:
- Blossary: BOGO
- Ngành nghề/Lĩnh vực: Restaurants
- Category: Fast food ₁
- Company:
- Sản phẩm:
- Viết tắt-Từ viết tắt:
Ngôn ngữ khác:
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